Where Gastronomy
Meets the Table
An uncompromising union of Michelin-inspired cuisine and the exquisite drama of private gaming — at 168 Grey Street, South Brisbane.
The Art of
High Stakes
European Roulette, Punto Banco Baccarat, and private Poker tables curated with the same devotion as our tasting menu.
Chef's Table
Experience
Eight to twelve courses of seasonal Australian produce, live at the open kitchen pass. The most intimate table in Brisbane.
Two Great
Pleasures,
One Address
At Eucalyptus Dining, we have long held that the finest pleasures share a common quality: they demand your full attention, and they reward it in kind. A perfectly executed tasting menu and a hand of Baccarat played with conviction are, at their core, the same experience — the union of mastery and risk.
"Every dish on our menu is a small wager — an act of trust between the chef and the guest. We take that trust seriously." — Executive Chef, Eucalyptus Dining
Signature Cocktail
The Royal Flush
Aged rum, cacao, black walnut bitters, smoked crystal
Select Your
Arena
Blackjack Salon
Six fully operational tables with European single-deck rules. Minimum bets from $25, private tables available from $500. Our croupiers are trained to the highest international standard — precise, professional, and genuinely warm.
Royal Baccarat Salon
Our centrepiece gaming room — a private Punto Banco salon dressed in hand-stitched leather and polished stone. Four exclusive tables, VIP minimum from $250. Reserved for members on Friday and Saturday evenings.
The Poker Parlour
Three private tables for Texas Hold'em and Omaha. Tournament evenings hosted monthly. Cash games available by request with minimum six players. Our resident poker professional hosts exclusive masterclasses each quarter.
View Gaming ServicesLaboratory
of Luck
Our bar programme is conceived as a parallel narrative to the casino floor. Each cocktail draws its inspiration from the language and mythology of gaming — chance, bluff, the house edge, the perfect hand.
Head bartender Thomas Wren trained at some of London's and Singapore's most celebrated cocktail bars before joining Eucalyptus, bringing a precision and theatricality to the glass that matches the kitchen's ambition on the plate.
Signature Ingredient
Black Salt
Bottles in Library
340+
Upcoming
Events
The Wine Vault:
1,400 Labels
Descend into our climate-controlled cellar spanning six decades of premier Burgundy, Barossa, Champagne, and Tuscany. The Sommelier Experience is the most intimate way to encounter the collection.
Chambolle-Musigny
2008
Penfolds Grange
2015
Salon Blanc de Blancs
2004
Sassicaia
2012
Drag to explore
Culinary
Jackpot
An exclusive gastronomic experience: a dinner served blind, where guests wager loyalty points on identifying key ingredients in each course. The kitchen plays. The guest plays back.
Receive Your Blind Menu
Ingredients are concealed. Only the technique is revealed.
Place Your Flavour Wager
Guess the key ingredient at each course using loyalty points.
Collect Your Winnings
Correct answers multiply your loyalty balance for future visits.
The Royal
Hierarchy
Three levels of distinction. One address. Join the most exclusive private dining and gaming community in Southeast Queensland.
- Priority reservations
- 10% dining credit
- Monthly members events
- Personal relationship manager
- All Silver benefits
- Gold Lounge access
- Complimentary valet
- Quarterly Chef's Table (2 guests)
- VIP gaming table limits
- All Gold benefits
- Private gaming salon
- 24/7 concierge line
- Annual cellar credit
- Complimentary chauffeur
- All Gala evenings reserved
Jazz,
Soul & Silence
Three nights per week, Eucalyptus Dining transforms. Our resident jazz quartet — and occasional guest ensembles — perform in the dining room from 8pm, creating the precise atmosphere in which great food and great conversation thrive.
Whispers of
the Elite
Recommended
Gault & Millau
Guest Rating
"The most complete evening I have experienced in Australia. The food, the service, the gaming — each element elevated the others in a way I did not expect was possible."
— Anonymous, Black Diamond Member
"The Chef's Table at Eucalyptus is, without hyperbole, one of the finest twelve courses I have eaten anywhere in the world. The wine pairing from the cellar was extraordinary."
— Anonymous, Restaurant Critic
"I have hosted several corporate evenings at Eucalyptus and each time the team surpass themselves. The full buyout experience is worth every dollar."
— Anonymous, Corporate Client
"The Baccarat Salon paired with a glass of premier cru Burgundy is, frankly, the finest way to spend a Friday evening in Brisbane. Nothing comes close."
— Anonymous, Gold Member
The Year's Most
Anticipated Evening
A black-tie charity gala — fine dining, live performance, roulette under the stars, and the year's highest-stakes poker final.
The Golden Vault:
Jackpot Memorial
Largest Single Win
$2.1M
Roulette · Anonymous · March 2024
Total Payouts 2026
$0
Across all games year-to-date
Jackpot This Evening
$0
73% to tonight's cap
Stars &
Dice
Our glass-enclosed rooftop pavilion — South Brisbane's only open-air gaming terrace — seats up to 60 guests across three private gaming domes and a central roulette terrace. Weather-dependent; check tonight's status above.
Private dome bookings require a deposit and are subject to availability. Each dome seats 8–12 guests and includes a dedicated butler, integrated bar service, and a dedicated roulette table.
Reserve a Dome
Art of the Deal:
Poker Room Legacy
Since 2019, Eucalyptus Dining's poker rooms have been home to some of Southeast Queensland's most celebrated hands. Over $42 million in prize pools have been contested at our tables.
Anonymous Champion · 2024 Final
"Eucalyptus is the only room in Australia where the standard of play matches the quality of the food."
Anonymous Champion · 2023 Final
"I've played in Macau and Monte Carlo. This room has both beaten."
Private Invitations
& Event Previews
Our newsletter is reserved for guests and members who wish to receive advance notice of seasonal menus, gala events, and exclusive offers — before they are made public.